Manual sheeter EASY with base
Richiedi informazioniDescription
The EASY manual sheeter with base is a professional solution designed to ensure high performance and maximum practicality in pastry laboratories and bakeries.
Thanks to its robust structure and integrated stand, it provides excellent stability during operation and optimal ergonomics for daily production activities.
Ideal for puff pastry, shortcrust pastry and other laminated doughs, it delivers uniform dough sheets with precision and consistency, simplifying daily work and improving final product quality.
The EASY dough sheeter is available in models 507, 510, 610, 612, 614, 616, as well as 614 C/A and 616 C/A versions with cutting system.
Advantages
Compact design: specially designed with reduced overall dimensions.
Quick cleaning: scrapers can be easily removed and reassembled without tools.
Simplified maintenance: quick and practical daily operations.
Precise adjustment: ergonomic handle with sliding system for safe and accurate thickness setting.
Ease of use: intuitive operation suitable for any operator.
Robust structure: ensures reliability and long service life.
Essential equipment: performance and practicality make it an indispensable machine
Technical characteristics
Scrapers easily removable without the use of tools.
Dough collection trays supplied as standard.
Base frame.
Adjustable support feet to prevent accidental movement and improve processing precision.
Ergonomic control levers for conveyor belt movement, positioned optimally for the operator.
Synthetic conveyor belts coated with polyurethane, compliant with current regulations.
Roller cutting device (available upon request for models 614/616C/A).
Calibrating cylinders with an 84 mm diameter.
Optional
Mod. 614-616 C/A. cutting attachment
Variable speed engine from 60 to 15 cm/sec.
Display with the cylinder opening dimension for maximum
precision in each process
Foot belt control
Flour recovery trays
Extra charge for monophase voltage 220 VV
